The Bagpiper - Howell Alumni News

Communications & Connections for Howell Public Schools Alumni & Friends

The Midget Sandwich Shop

From: buickohv@aol.com [mailto:buickohv@aol.com]
Sent: Friday, August 24, 2007 11:07 PM
To: jeffsalisburyhhs1967@yahoo.com
Subject: The Midget Sandwich Shop

 

Hi Jeff-

 

I was delighted to see so many of Howell's residents recall the Midget restaurant and the good food they got there so many years ago!  Our parents, Lawrence and Ellen Dunham, would have been VERY pleased.  After Dad retired he liked nothing better than to have an old customer recall the good food and service they got there.  Dad always took a great deal of pride in the quality of both.

 

Mom & Dad opened the Midget in Howell in 1940 and operated it for the next 32 years.  I can recall Dad saying in later years that during WWII they were opened 24 hours a day and "never turned the key in the lock" during the war.  Dad was sweeping the sidewalk in front of the Midget on December 7, 1941 when a man in a car pulled to the curb and told him to "listen to the car radio."  The announcement was just being made that the Japanese had bombed Pearl Harbor.

 

In 1948 Dad was a member of the Howell Board of Commerce.  I don't know this for sure, but it may have been a predecessor to the Chamber of Commerce.

 

I can also recall long haul truck drivers stopping by in the 1950's, and telling me that during the war they always waited until they got to Howell to eat because Dad always seemed to have coffee and cigarettes, both of which were often in short supply during the war.

 

Dad retired in the early 1970s and even though the folks traveled extensively, they always retained close ties to the Howell community and their many friends there.

 

I have a lot of Midget memorabilia filed away here and am attaching scans of some of it.  The menu appears to have been one we had at the house that was probably used as a guide for the printer to follow when he made new ones.  I would judge from the prices that it was probably used in the mid 1950's.

 

The long white item is one of the paper hats the men working at the Midget wore when cooking.  The book of matches speaks for itself, as does the business card.

 

There is an interesting history to the Midget and I have it all written down here somewhere in case you have an interest.  And speaking of that, I think you are performing a wonderful service with what you are doing.  I know it must take a lot of time and a lot of folks must be very grateful.  I know I am!

 

Terry Dunham buickohv@aol.com

Class of 1958

Let’s have some fun sharing stories…  Recently I asked members of the Class of 1967,  "What was your favorite Old Howell Eatery and specifically what entrée, sandwich, side dish, dessert or other treat do you remember the most and why? "

Here’s my comments… and the submitted remembrances are below.

Hope you have as much fun writing down your memories as I did reading them! --- If I get more I will post them here too. And if you by chance have any photos, send them along. I think I will scan some images from the advertising section of my copies of The Torch as well. Here goes...

  • The Midget – olive burger, chili and a chocolate milk --- Roger Dunham says he still has several items of memorabilia he can scan and send me which I will post here. Plus, he told me recently he has the recipe for his dad’s chili.

  • Family Restaurant – homemade pies and Danish sweet rolls hot off the grill --- Rene Carpenter worked there when I had a crush on her.

  • Spag’s –cherry cokes (What was the restaurant that was next door? When I worked at Smith & Lowe’s, Ralph and I ate breakfast and/or lunch there often.

  • Old Howell House – Kitchen Sink Sandwich w/a “phosphate” (I worked there one summer washing dishes for “Sarge” when Mike Yost was off to boy scout camp at Bruin Lake) --- someplace I also have the recipe for making their signature spicey mustard.

  • Anthony’s – double decker burger… was it the “Highlander” ? Penny craved them when she was pregnant for our son Mike!

  • A & W – foot-long chili cheese dog with mustard and onions, root beer float and onion rings (I worked there one summer. Also went to the one in Brighton often too. Favorite story about the Brighton A & W was taking foreign exchange student Dietmar Saeckel there. He hated the root beer. Said it tasted like "medicine.")

  • Dick & Eva’s – open face roast beef sandwich & gravy on white bread and mashed potatoes – My dad’s favorite.

  • Town ‘n’ Country – steak sandwich

  • Shaffer’s Restaurant – club sandwich

  • Dickson’s Bakery – lemon filled and/or cream filled longjohns

O'Leary's Bakery 1960s postcard I found somewhere ... 

I think the waitress is Linda Metz, '66.

The older gentleman to the left certainly looks like Mr. Culver Bailey to me. Can you spot anyone you recognize in this photo?

  • The Canopy – chicken cordon bleu --- first time ever had the entrée -- dinner with my future wife Penny, before the Prom may 1968 – we still have the engraved matches: The Salisburys in a scrapbook!

  • The Caravel House - had a wonderful post-Winter Formal dinner there with classmates Pam Lennox and Mike Kensler & Linda Davis.

  • ??? – little coffee shop by Snedicor’ --- Warren Sonnenberg’s mother owned it – can’t recall the name of it or their menu

 

  • And how about the Graessle family's "Timbers Restaurant"?

 

And where was this restaurant?

 - Jeff

Jeff & Penny,

The answer to where "Brownies Bar and Grill" was....it was the bar on the cornor of Grand River and Court Street next to Bob White's Standard gas station.  It was sold and became the "Dukes of Windsor"  and is now called "Diamonds" and has moved up grand river a few doors.  I think the old bowling alley was upstairs above it.. Norm and Barb Pettibone would love it that so many kids remembered their "Old Howell House"...I remember when it was filmed and aired on tv... I also remember when Paul Baldwin and Johnny Livingston took turn being open every other sun...from only 9 til noon. If you didnt get your groceries by sat at 6 pm...you were out of luck til Mon...the good ole days...
 
Sheila Parrish-Aldridge 1968

 

Eagers Restaurant - remember the Eager Sisters??  Two little old darling ladies.......every sunday after church we would stop in and have a piece of pie.  They could make a really great pie!  their crust was out of this world and they would not share the receipe with me......they said it was a family secret....... - Kathy Pearson-Lehman, 1967


 

I HAD SO MUCH FUN READING ALL THE COMMENTS...DOES ANYONE REMEMBER THE WOODLAND LAKE KIDS..WE WERE BUSED TO HOWELL HIGH..LIVED IN BRIGHTON...AND TO BE QUITE HONEST AS A KID MY FAMILY DID NOT GO OUT MUCH...BUT A&W WAS EVERYONE 'S FIRST JOB AS WELL MINE ...CANOPY WAS FOR VERY SPECIAL DINNER...IT WAS WONDERFUL...SO MUCH FUN REMEMBERING.... KAY MOSSING TAGLIAMONTE CLASS 67


 

Well Jeff, here are some thoughts you may or may not want to include in your email about Howell memories.

 

Baldwin's Drugstore on the corner of Grand River and Michigan Avenue; McPherson Bank across from them and on the other side of the four corners, was the dime store, National Bank, then Goodnow's department store, and then there was Pierce's clothing store, Adams clothing store, and the Hotel.

 

Further down the street was Udies bar and grill who always had boxes of chocolates in the window. Further down yet, was the cleaners, the Catholic bingo hall where we were allowed to hold dances on Friday nights. Sometimes there would be a band from Detroit playing the music from the '30s and '40s, or as we in the Flamingo Club played records for our dancing. Then came the bus station, theater, and Midget.

 

Across from them were the telephone company offices - we went to the Midget on our breaks. We worked Monday thru Friday and four hours on Saturday and made, now get this, take home pay of $18.75 a week and thought we were doing great.

 

There was a basement barbershop on the corner across from the courthouse with two windows as you went down the stairs where we used to watch the old men spit their tobacco across the room into the spittoons. Course we got yelled at if we got caught doing that.  The Schlenkers built the Timbers, Paul Schlenker graduated from Howell in 1944 I believe and then his Dad sold out and moved up north somewhere and ran a hunting camp. These are just a few of my memories from my growing up years.

 

Your aunt,

Joy Harwood Garwood, class of 1946 --- So there!!!

 


 

  • The Midget-- I loved the Olive burger. The Midget was the best greasy spoon. It was fun if you could sneak one into the show.  You had to eat it fast before they came looking for whoever brought the berger in.
  •  Spags-- I always loved chocolate coke.  I think Janice got a cherry coke and Judy Martin a lemon one. I especially liked to stop after hitting the Library on way home to get more books for Mr. Badura's class.’
  • Anthonys --The Highlander Burger. It really shocked me when I went by and saw that Anthony's was no more.’
  •   This really brought back some fun memories. – Janet Glynn ‘67


 

  • Hmmm...  I'll have to let John reply as well because I know he went to The Midget and  Miller's (which you forgot).
  • I remember Howell melon ice cream at Spag’s.  Went to the Old Howell House a lot but don't remember any specific dishes.  When I was a kid we went to The Canopy probably at least one Sunday a month.   Seems like they had a lot of traditional comfort food like fried chicken.
  • However, I mostly remember finally being able to drive to school and Kathy May and Nancy Sullivan and I went to the Tastee Freeze after school at least 3 times a week for banana splits senior year.
  • I don't remember Eva's at all, where was that?  (Note: Dick & Eva’s was on Grand River, near Chilson Road, next to Burrough’s Pontiac - Jeff)
  •  I don't remember Warren Sonnenberg's mom owning a restaurant.   She owned a beauty shop, I think near the bowling alley.   That's where my mom always went.
  • John says, there was an old man who worked the fountain at Johnson's Drugs when he was about 9.  "Dad would give me a dime and I would go have a cherry coke."
  • John says it was Leona and Leo at Miller's restaurant.  She was very tall and thin. 
  • - Barb Polack-Thiel ‘67

 


 

The restaurant at SunRise Park was Shaffer's. The pizza place was Val's, Jeff and I used to go there all the time. One time we were sitting there, right across from the Presbyterian Church where DItch Witch is (Or was) and Charles Miles was a sgt in the police dept and was turning left and a kid named John Kovacs hit him right in the driver's door.  I went nuts and Jeff just kept eating pizza.

My favs:

  • Midget- hamburger with pickles and ketchup  When the teen dances were next door at the armory, Mother gave me .75 cents and that paid for movie, popcorn, and hamburger, fries and pop at Midget after the movie.
  • Spags- Melon ice cream
  • Howell House - corned beef sandwiches
  • Millers Restaurant - shrimp dinner, their most expensive meal at $1.75!
  • After football games at Millers - medium pizza, cheeseburger and a piece of pie for me and a hamburger and coffee for Dad.
  • Homemade bread from Dickson's bakery
  • - John Thiel ‘67

 


  • I remember going to the Midget for hot chocolate after ice skating at the old Rec Center nearby.
  • The Canopy had the best crab stuffed mushrooms.
  • The Tastee Freeze had the best real strawberry shakes.
  • I remember walking uptown through a snow storm with Paula Snyder, just to get those huge french fried onion rings at the Old Howell House. mm mm good.
  • -Teresa Lupfer ‘67

 


 

  • I remember the A & W opened up by Dave Itsell, East Grand River, by Lucy Road there.....great onion rings!  Rootbeer floats! Chili dogs!
  • I used to go into Dickson's Bakery (which was.....Watson and O'Leary when my Grandmother worked there) and get the wonderful warm twister donuts which were as long as your arm almost! (exagerating here a bit!)
  • I remember the Dime Store (5 & 10 Cent Store) on the main four corners too......9th grade walking home, stop in and buy a quarters worth of candy.........a quarter went a long way then! - Marilyn Watson ‘67


 


 

  • By far the Midget olive burgers were the best, but in 9th grade after school everyone would walk to Johnsons and get our cherry cokes and chocolate phosphates. The Old Howell House kitchen sink burgers were pretty good and so were the shakes.- Barb Franklin ‘67

 


  • Holland Creme sweet rolls at Dickson's bakery - Cherry Phosphates at Spag's!   Haven't found a donut to beat those Holland Cremes yet!   - Linda Dymond ‘67

 


 

  • History Town -  chicken and dumplings
  • Matthew's Pharmacy -  had the best phosphates cherry or lemon
  • Johnson's Drug Store  cherry coke
  • Oleary's bakery - jelly donuts
  • The Midget  OLIVE BURGERS BY FAR
  • Family Restaurant  egg salad sandwiches 
  • Spag’s  cherry cokes
  • Old Howell House   Corned Beef sandwich  and malts
  • The Sugar Shack   burgers and fries, malts and shakes
  • Anthony’s  foot long chili dog with mustard and onions    ONION RINGS  ( Jim said the belly buster and onion rings)
  • A & W   Stacked ham sandwich      (Jim always ate 21 shrimp in a basket)
  • Town ‘n’ Country  Goulash!!!
  • Dickson’s Bakery  elephant ears
  • The Canopy    shrimp
  • - Jim & Joyce Cash-Fisher (67 & 68)

 


  • I remember in 9th grade( at the old high school) I went to the Midget everyday for lunch.  Always had a hamburger, coke and slice of coconut pie. - Phillip R. Holdcraft ‘67

 


 

  • The Midget - Hamburger and Fries
  • Spag’s - Cherry Fountain Cokes and Rock Candy, Beatles Magazines
  • Old Howell House - Ice Cream
  • Anthony’s - Fries
  • A & W - Root Beer of Course
  • Dickson’s Bakery - Everything....My very first job was at Dickson's
  • Tastee Freeze-------Banana Spilts, snow cones
  • - Barb Susa ‘67

 


Used to Love going to the Midget after a movie for hamburger and chili, and do you guys remember the fried cinnamon rolls and the gal that served us all there for a million years was Layla.  I also remember JoAnn Fideler and a bunch of us girls took her car for banana splits because they were running a special price on them. JoAnn let me drive her car. We were going down the road when one of the girls in back, (don't remember who) asked me if I had a date later. When I said "no" she flung a spoonful of ice cream at me and the banana split war was on. All of us including the car were covered with sticky stuff!! I think that was the same night that we were on a country road, (very dark) and all the lights in the car went out and I found myself driving blind for a few moments? Any one else remember who was in the car that night? Isn't it amazing the trivial things we can and CANNOT remember?? Speaking of which: that was so long ago that her car started with a button on the floor!!!!!! I can't for the life of me remember what kind of car it was, but now that I think of it, that was before I had a car so it may have been one of the seniors car but I DO remember thinking as the bananas and whipped cream were dripping all over me that JoAnn had on a very nice looking two piece outfit of some kind and I hoped she wouldn't get her butt kicked for getting goo all over it. I also loved the olive burgers at the Midget and A&W's Mama burgers and who wouldn't love a frosty mug of root beer? And yes it was super cheap by today’s standards. Now you can't take one child to McDonalds for that amount. Cha Ching!! -Rosemarie Poma ‘67

 


 

Rosemarie, I don't remember who was in the car. I don't even remember the car for crying out loud. A starter on the floor???? We had that little Corvair and the linkage was often on the ground. But I don't remember the starter being down in that area also. I do remember lots of banana splits, and lots of big messes involving cars. Including shaving cream! I remember hot fudge sundaes at what I think was Johnson's Drug Store, at the counter in the back with the big wall mirrors.  And pool at Dickie's pool hall. The olive burgers at the Midget were the best! - Jo Fideler Wilson ‘67

 


 

I remember a house on West Grand River, where Jim Szymanski later had an insurance agency, that was converted into a small restaurant. It was called the Caravel House, I think. Quiet place where parents would go for a good meal on special occasions; not to the level of the Canopy. All I remember about the place was apple-cherry juice. - Barry Doren ‘67

 


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