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          French Sorrel

 





Latin Name

   Rumex Acetosa

Alternative Names

   Broad Leaf Sorrel

Description & Uses

Sorrel is grown for its leaves which resemble a lance head in shape with a broad base.  The stems are ridged and juicy, with a reddish tinge.

Leaves are often used for making sooup and can be used in salads when young.

Cultivation





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