Do you know what you eat?
Do you know what - or if - there are antibiotics, chemicals, bacteria, or radiation on the food you have purchased? What happens to 'meat' AFTER it has been Government Inspected? How many people touch it? 10...20...? Do they wear gloves/masks? Are they sick? Is it wrapped before transport to the butcher? or Grocery? What kind of WATER was the produce cleaned in? Does it contain chemicals, pollutants, E. Coli, Chlorine? Is the food product grown AND processed in Canada? What health regulations or laws do other countries have?
We cut and wrap OUR meat with Gov`t Inspection.
Visit our Booth every Saturday, starting in May, at the Organic Farmer's Market-Heron and Bank - behind Can. Tire Store
Specially prepared nutritious snacks and recipes.
WILD Produce will be available too!!
(We supplied the Fresh Fruit Company for over 18 years) now we will sell direct to you.