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DOUBLE MISSOURI RECIPE OVEN BEEF CASSEROLE LASAGNA WITH SPINACH | |
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FAST SHEPHERD'S PIE Recipe Shopping List: 12 oz. extra-lean ground beef 1/2 c. chopped onion 1 c. each sliced baby carrots and frozen baby peas 2 c.prepared instant potato flakes (prepare by package directions) Dash paprika |
PREPARING YOUR RECIPE Preheat...oven to 375 Cook...beef in 10" non-stick skillet over medium heat use wooden spoon to break up meat, 3-4 minutes, until no longer pink. Add...onion, cook, stirring constantly, until onion is softened, 2-3 minutes. Add...carrots and peas;continue to cook and stir until vegetables are tender, about 5 minutes. Add... broth , bring mixture to a boil. Reduce...heat to low; let simmer until most of the liquid is absorbed, about 10 minutes. Transfer...mixture to 1 1/2-quart casserole. Top...mixture with prepared potato flakes, spreading and fluffing with a fork Sprinkle... with paprika. Bake ...until heated through 15-20 minutes. | |
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DOUBLE MISSOURI RECIPE 1 lb. ground beef 1 cup peas 4 medium potatoes 1 lg. onion (cut fine) 1 can tomatoe soup 1/2 tsp. salt & pepper to taste 1 cup water (rinse soup can) Back to top of page |
PREPARING YOUR RECIPE Brown...ground beef and onion in skillet until brown. Peel...and cut potatoes Combine...potatoes, peas, tomato soup and water in ungreased casserole dish. Add...beef and onion Mix Well...and bake 1 hr. at 450 degrees. | |
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OVEN BEEF CASSEROLE Shopping List: 1 lb. ground beef 1/4 c. green pepper (chopped) 1/2 c. onion (chopped) 1 tsp. lite salt 1 16 0z. can corn (yellow or white) 1 can mushroom soup 1 c. mild cheddar (grated) Back to top of page |
PREPARING YOUR RECIPE Brown...ground beef in skillet until crumbled. Add...chopped pepper and onion. Cook...until peppers and onions are tender. Drain...beef and vegetables Combine...beef , vegetables and remaining ingredients in casserole. Mix Well...and bake 45 mins. at 350 degrees. | |
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LASAGNA WITH SPINACH Recipe Shopping List: 1 1/2 lb.lean ground beef 1/2 lb. pork sausage 1/2 tsp. salt 1/4 tsp. pepper 3/4 tsp. oregano 1 tsp. Worcestershire sauce 2 cans chopped spinach, drained 2 cans cream of mushroom soup 1 1/4 c. milk 1 lg. box lasagna noodles, cooked 8 oz. mozzarella cheese, grated 1 sm. can tomato sauce 1/4 c, Parmesan cheese Back to top of page |
PREPARING YOUR RECIPE Brown...ground beef and sauage in skillet stirring until crumbly, and drain. Stir in...salt , pepper , oregano and Worcestershire sauce. Simmer...for 5 minutes. Add....spinach, mixing well. Cook...soup and milk in saucepan, stirring until well blended. Layer....noodles, ground beef mixture and mozzarelle cheese alternately in baking dish until all ingredients are used. Pour......soup mixture and tomato sauce over top. Sprinkle....with Parmeasan cheese. Bake....at 350 degrees for 1 hour. Yields....10-12 servings. | |
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