::
 

Did you face these problems with importing young coconut?

Losing coconuts from shipment at least 10%!
Poor packing! Bad Sealing!
Quality does not fulfil requirements out of the market!
Black spot on the coconut husk!
The coconut water is not sweet?
The coconut meat is too hard?




:: What do we do?
 

                                                     

Production

  1. Farmers are from local area, Samuthsakorn Province. We have at least 10 farmers in our group to supply young coconut all year round.
  2. Our farmers are aware of the pesticide problems and apply organic farming. The quality of soil in this area is good for farming. 
  3. We provide some training periodically to the farmers about good practicing of planting and harvesting.

Product quality / Certificate

1. There is quality control system. We have specialists to check the coconut to ensure before
       packing that  all coconuts are really young according to our specification. Quality of the
       coconut is quite constant, sweet 
water and soft meat.
2. No problem of residues of pesticides so no problem for export.
 
3. Knowledge of post-harvest treatments, storage and physiology is very high.
  4. Phytosanitary certificate, Thai FDA

Packaging

  1. We are working on uniformity in packaging. Packages used are cartons,
  2. For export, for us, it is important to improve and develop good carton boxes with shipping tape.

Markets

1. We have exported young coconut products for 7 years. The main markets are Switzerland, 
       Hongkong, Israel,
Japan, Australia, and UK.
   2. We are welcomed for any countries in the rest of the world that want to feel our Thai     
    
   young coconuts.

Award

Handy Young Coconut
2000 WORLDSTAR PACKAGING COMPETITION AWARD WINNERS
http://www.packaging-technology.com/wpo/winners_food_00e.html


 

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