Chinese Food

Chinese Food Recipes&China Guide

Tomato With Egg Soup

 Ingredients:

  • Tomato: 250 g
  • Cloud ear: some
  • egg: 2
  •  oil and salt
  • sugar
  • ground pepper: some

Directions:

(1) puts the chicken fine consomme block in the boiling water, makes the consomme.

 (2) the oil used explodes fries the tomato, puts in the clear chicken soup,and puts the cloud ear& salty&the sugar&the ground pepper boiling moment.

(3) puts the egg to mix evenly, then edible.