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Nigella sativa (Nardus-zaad)

EUR 0.35

Beschrijving:

Na de witte bloei ontstaan vruchtjes, die met kleine bultjes zijn overdekt. De zwarte zaden geuren als komijn (en smaken naar peper en nootmuskaat.

Hoogte: 30 cm.

Bloeit: jul

Type: TA

Winterhard in: zones 9-10-11 (5 Celsius)

Zaai-instructies: Kiemt in 14-21 dagen bij 15-20 Celsius.

Plant-instructies: Zonnig plekje en goeddoorlatende grond.

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Description:

The Indian condiment and spice kalonji commonly featured in Indian dhals. Aromatic black seeds resemble fennel in odour and taste something like peppery nutmeg. Seeds are pure serendipity in the kitchen: can be ground and used with near abandon like black pepper.

Height: 30 cm.

Flowers: jul

Type: TA

Hardy in: zones 9-10-11 (5 Celsius)

Sowing instructions: Sow thinly in well-cultivated soil which has been raked to a fine tilth. Water ground regularly, especially in dry periods. Can also be sown Sep to Oct for spring/summer flowering next year. Sow in pots or trays of moist seed compost and cover with a very fine sprinkling of compost or vermiculite. Keep at between 15-20C. After sowing, do not exclude light as this helps germination. Keep the surface of the compost moist but not waterlogged; germination will usually take 14-21 days

Planting instructions: They prefer a sunny open site but will grow in most sites and soils

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