Back in the 1980's, I was sitting in a Washington state legislative hearing concerning the possible statewide banning of all bulldog breeds. I was sitting next to the then vice-president of the American Kennel Club. When he stood to speak, his words burned into my memory as some of the most inaccurate, ignorant and snobbish I had ever heard.
"There is," he told the lawmakers looking to him for accurate information, "absolutely no such breed as the 'pit bull'; it is not registered with the American Kennel Club."
As I stared at him, dumbstruck really, I couldn't help but think of the 300 plus breeds which do not happen to grace the stud books of the American Kennel Club. This man certainly did not know his American Staffordshire history - that much was evident. From whence did he think the show-bred brother to the pit bull came from? Was he unaware that the AKC had opened its "pure" stud books to this "non-breed", the "pit bull", not once, but three times (the last time as late as the 1970's)? And yet now, like a Peter, this man was denying the breed which formed the basis for at least three AKC registered breeds, its very identity.
Was it intentional, or truly ignorance? It certainly could have been either, for few breeds have such a straightforward history tangled into knots so fouled that many of its own fanciers can't unravel it
Fact:The "bull terrier", that humorous white dog (though they come other colors) with the slanty eyes and deformed muzzle, is often confusedly called a "pit bull", and yet he carries only a portion of pit bull blood. The bull terrier was developed to perfection by a Birmingham man named James Hinks. In the words of his son, James Hinks II, his father "My father owned dogs from the bravest of the old breeds and had experimented in their breeding. He had also crossed in the white English terrier and the Dalmatian. In this way he produced a pure-white dog, which he named the bull terrier." The idea, again, was predominantly to develop a "stylish" dog, bred for its good looks. The original bullterrier cross looked much like a thinly built pit bulldog, as the characteristic "down-face" wasn't developed until a specific stud dog imparted that characteristic in the breed and it became the fad. Several years after the development of the white show bull terrier, pure pit bulldogs were bred back into some lines, for added mental and physical hardiness. The breeders of the pure white dogs, despite their increasing issues with deafness and other degenerate problems, fought tooth and nail to keep the pit bull-bull terrier crosses from the registry. These crosses were, however, admitted after a struggle. |
THE WORKING PIT BULL BECOMES THE "PIT BULL",AND THE PIT BULL BECOMES...
With all those show breeds to work with, the working bulldog was lucky enough to escape the notice of the show ring set until the turn of the century. How quickly the snobbish attitude became set - if a breed of dog is not "registered" with the kennel club, then it simply does not exist! The true bulldog was forsaken and its history grafted onto the pug/bulldog cross now named "English Bulldog". For those who do not believe that the pug played a significant part in the makeup of the show bulldog, please bear in mind that at the turn of the century dog show classes for "bulldogs" were divided into "Under 20 pounds" and "Over 20 pounds"! If further proof is needed, from whence did the screw tail come? The true bulldog has a short, straight tail. The pug, a tightly curled one.
In comparison with modern show breeds, the pedigrees of working bulldogs had been cherished for centuries. The pit bull actually has one of the most significant claims to purity of line of any breed. When breeds such as the German shepherd, Doberman, Rottweiler, English, Irish and Gordon Setters, Labrador and Golden retrievers were just beginning their genesis, the pit bull was already an established breed.
While the pit bull is thoroughly English and Irish in its origin, it was in America that the dog first was officially "registered". The pit bull soon had two single-breed registries, the UKC and the forerunner of the ADBA. These registries exist to this day, and, for the most part, continue to register pure pit bulldogs. [The UKC allows American Staffordshires to be registered as "pit bulls" which, in recent years, has had a tremendous impact of the breed as registered by the UKC. For the most part, UKC and AKC registered dogs cannot be differentiated, as they carry primarily the same blood. UKC dogs are now bred almost exclusively for show and pet purposes with little thought given to form, function or working soundness. The ADBA up until very recently has registered "anything", including obvious mastiff-pit bull mixes as a result of the craze for "large" pit bulls. Registries are driven by puppy registrations - and private registries are profit orientated businesses.]
Like all purpose bred dogs, the purebred pit bull can come in a variety of colors, sizes and builds. Some strains show a touch more terrier infusion; thin and racy, with narrow heads, they may weigh as little as 25 pounds. Others are small, but very stocky, showing a clear connection with the smaller, stockier strain known today as Staffordshire bull terriers. And there have always been large, more bullmastiff orientated strains. Some of these dogs can, in a pure state, reach into the nineties in weight. In the 1970's a small group of fanciers began a breeding program dedicated to not only saving these large pit bulls, but also of distancing themselves from the politically troubled name "pit bull". These dogs were the foundation for a breed now called "American bulldog".
Then a small group of pit bull fanciers decided that their "Grand Old Breed" needed full American Kennel Club recognition in order to distance itself from its baiting/fighting heritage. A standard was drawn up and application made to the AKC. [John Colby's dog "Primo" was one of the dogs used to formulate the AKC standard, and Primo's picture illustrated the idea of perfection for many years. Those wanting to know what a real American Staffordshire is supposed to look like should study a picture of Primo.]
The dogs were accepted, but the AKC would not allow the word "pit" in the name, and so the rather dubious designation of Staffordshire "terrier" was chosen. Only the AKC could come up with a name like that! Staffordshire was a place in England noted for its harsh way of life and its fighting animals, however, it could hardly claim to be the place of origin. And placing this bulldog in the terrier group was simply ludicrous. Terriers, named for the Latin "terra" meaning earth, are smallish dogs which "go to ground" after small prey. They are noted for their quick tempers and sharp intelligence. True terriers are "hand spannable", meaning a man can grasp the dog behind its shoulders and have his fingers touch. Dogs larger than this are of doubtful use in ground work. To consider a breed which has always worked above ground, whose original purpose was the gripping of large wild game, then later wayward bulls, and then later still combat with a variety of animals, a "terrier" defies explanation.
The word "American" was added to the name of this very British breed in the 1970's when pit bulls began being imported to the US under the name Staffordshire Bull Terrier. Most registries simply lumped the two dogs together, since they were the same breed. The AKC and UKC did for many years. Yet the two lines of the same breed had changed in some important physical ways. The pit bulls developed in the UK after the turn of the century had been bred strictly for show and pet. Emphasis had been put on a stocky, "bully" look and small size. Top weight for the breed was 35 pounds - in reality the bottom weight for most pit bulls. Because of these differences, the AKC created two breeds where before their had been one (this has been done several times, as with the Norwich and Norfolk terrier to name one example). Because of this division of the same dog, there were now three distinct "breeds" all originating from the good ol' pit bulldog. The American pit bull terrier as registered by the ADBA and UKC, the American Staffordshire as registered by the American Kennel Club (and by the UKC, but as an American pit bull terrier) and the Staffordshire bull terrier as registered by the AKC and now the UKC. For further clarification on these three lines of dog